Mango Lime Protein Shake
This shake blends mangoes and lime with milk, Greek yogurt, and vanilla whey-based protein powder. Divide it among glasses, with ice optional.
Ingredients
- 1 lime
- 2 mangoes
- 1 cup plain Greek yogurt
- 16 fl oz whole milk
- ⅛ tsp cardamom, ground
- 4 tsp pure maple syrup
- ⅛ tsp salt
- ½ tsp vanilla extract
- 4 servings vanilla whey-based protein powder (containing 20 grams protein/serving)
Instructions
- 1
Adjust the shake's consistency by adding more or less liquid as desired, following the protein powder package instructions. The yield is about 8 cups; work in batches to fit the blender.
- 2
Wash and dry the lime. Zest it, then juice it into the blender.
- 1 lime
- 3
Wash and dry the mangoes. Peel them, then slice the flesh from the pits, starting with the flat sides. Roughly chop the mangoes and add them to the blender.
- 2 mangoes
- 4
Add the milk, yogurt, protein powder, maple syrup, vanilla, salt, and cardamom to the blender. Blend on high speed for several minutes, until smooth.
- 16 fl oz (2 cups) whole milk
- 1 cup plain Greek yogurt
- 4 servings vanilla whey-based protein powder (containing 20 grams protein/serving)
- 4 tsp pure maple syrup
- ½ tsp vanilla extract
- ⅛ tsp salt
- ⅛ tsp cardamom, ground
- 5
Divide the shake among glasses; add ice if desired.
- 1
Nutrition per serving
View original recipe on Heated Social Club
Nutrition is per serving. Values have not been recalculated.
Equipment
- chef's knife
- citrus juicer (optional)
- cutting board
- grater (optional)
- hand or regular blender
- measuring cups
- measuring spoons
- vegetable peeler
